AMPTO Electric Pizza Oven Amalfi 46'' x 44'' x 7'' (Chamber) 208/240/60/3 - 1 Deck with tray guide base - AMALFI D1AMPTO Electric Pizza Oven Amalfi 46'' x 44'' x 7'' (Chamber) 208 240 60 3 1 Deck with tray guide base AMALFI D1 Moretti Forni Pizza Oven, deck type, electric, (1) 46"W x 44"D x 7"H deck, (12) 12" or (5) 18" pizza capacity, (20) customizable programs, 840F max operating temperature, timer, (1) stainless steel bottom hinged door, halogen lighting, refractory brick baking chamber (entire camera), stainless steel construction, 13. 7kW, CE, ETL, ETL

To endure the environment and be intrinsically safe

and flat bar jobs

A: Offers strong total output

Water is from existing pressurized water system onboard with 12V solenoid valve (PN 07-66-035) or 12V flush pump (PN 07-66-032)- not included

Durable Build: Stainless steel construction and reinforced drawers withstand daily commercial use

Inspect Electrical Components: Check power cord and switches for secure connections and signs of wear

instructions and hardware are included

Stackable & Space-Saving: Easily stacks for efficient storage in tight spaces

Q3: What temperature range does it reach

Flexible fuel & installation advantagesRuns on natural gas or liquid propane with simple field conversion and meets NFPA setback requirements

which makes it easy to transport and store the thermometer and probes together

pivot points