Wildberry CheesecakeClassic cheesecake with a traditional graham cracker crust topped with wildberry gelee and fresh berries

Join Lawrence for an intimate hands-on cake decorating experience where you’ll learn the art of vintage piping and classic buttercream techniques

Duration: Approximately 2-2

Dark chocolate mousse

Booking Note

wrapped in acetate with a flavor of funfetti sponge with a vanilla crème legere filling topped with vanilla buttercream

A box of your freshly made macarons to take home

Pear mousse

New decorating skills

Foundational piping techniques

2 mini pain au gruyère

coconut sable

Chocolate sponge with raspberry legere and raspberry filling topped with raspberry buttercream and freeze dried raspberries