Jak vaříme u Matěje (Czech)Jak vame u Matje cooking at U Matje Chef Jan Punoch shares the recipes and philosophy behind his celebrated restaurant U Matje. From refined takes on Czech classics to confident modern dishes, it's an inspiring, beautifully presented cookbook for anyone who wants to bring a touch of restaurant craft to their own kitchen. Author: Jan Punoch Pages: 192 Language: Czech Published: 2023 ISBN: 9788072444991 International shipping available

🧴 Made of resistant plastic with an anti-skid bottom for stable use

induction-friendly cookware

🧰 Tescoma Food cutting holders PRESTO

chili peppers or garlic

🧺 Great for neat clothing storage in the wardrobe

a delightful hollow chocolate figure filled with smooth milk cream and a gentle caramel layer

creating a perfect balance of crunch and chocolatey indulgence

It also includes moulds for shaping chocolate sticks to create large shavings

🖐️ Solid stainless steel grips provide a secure

Easily creates long

as well as when dividing and boning meat and fish

🧪 Made of resistant plastic with a high-quality silicone seal