Grahams Ruby PortPortugal Port Graham's Fine Ruby Port is aged for two years in oak before bottling. A light and easy to drink port, this is best served slightly chilled to get the most of the rich, red berry flavours.

before bottling

France - Champagne - On the palate the wine is deep

A rich Malbec

Fresh and fruity on the palate with crisp acidity and velvety tannins

Italy - Vesevo Falanghina

black currant

A beautifully elegant and distinctive Blanc de Blancs

This wine is medium bodied and textured with flavours of ripe pear and white peach and a touch of spicy nutmeg

France - Violets

mingling with savoury

Italy - Bright cherry fruit aromas combine with hints of chocolate and balsamic vinegar

The wine is succulent on the palate with lovely power