Soft Grip Filleting KnifeSoft Grip 17cm Filleting Knife Size 17 cm blade suitable for skinning and boning smaller fish species e. g Gurnard, Tarakihi, Blue Cod etc and fantastic in the kitchen Total Length 35 cm for balance and optimum length for this shorter knife Width 1. 7 cm provides for blade accuracy Thickness 2. 1 mm provides a balance of flexibility for filleting and skinning Weight 125 gs light for handling Finishing Mirror Tapered Handle Soft grip provides maximum

5 cm) Total Length 29

in the office opening boxes

Great for filleting or skinning small fish species but don't be fulled by length

it straightens it

eg 22 degrees

Before using a stone check if your edge has rolled by running your thumb sideways over your edge to feel for a bur

complimented with our 9" inch steel that fits perfectly in the draw

3 cm Thickness 2

A stone is designed to create a new cutting edge once your existing one will no longer hold a straight edge

as the pre set angles provide easy

as the shorter blade provides good control for the larger fish species also and comes in a 21cm blade

99 Boning knife